MINI CRAB CAKES GARNISH WITH SAUTEED SPINACH
WITH CELERY AND CARROTS
SERVED WITH MARINARA SAUCE
WITH BACON OR BROCCOLI
CHICKEN TENDERS, CHICKEN WINGS, MOZZARELLA STICKS, ONION RINGS, AND FRENCH FRIES
FRENCH FRIES LOADED WITH BACON SHEDDAR CHEDDAR CHEESE AND BROWN GRAVY
CUP/BOWL
Welcome! Check out my new announcement.